recreate what we ate: chili & cornbread

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some weekends call for fancy dinners out on the town. others, for a little home-cooked goodness. or shall i say slow-cooked goodness. sure, the weather could have been cooler, or drearier, or resemble what most parts of the country know to be "autumn," but it wasn't 80-degrees and for that we were both thankful and more than ready to ...

it’s friday, i’m in love || 10/24/14

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hello and welcome to friday once again! after a busy october, i'm very much looking forward to a slower-paced weekend to finish off the month. aside from teaching class and assisting S with his move (yay for a shorter distance between us), we don't have too much left to occupy our first full weekend spent ...

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